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Golden Sweet & Savory Baked Delights From the Ovens of London Honey&co.

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Theres always something sweet in the ovens at Honey & Co.,
the tiny restaurant in London where the day is marked by what comes out of the pastry section. In the morning, sticky buns are stuffed full of cherries and pistachios; loaves of rich dough are rolled with chocolate, hazelnuts, and cinnamon. Lunch is a crisp, crumbly shell of pastry filled with spiced lamb or burnt eggplant, and at teatime there are cheesecakes and fruitcakes, small cakes, and massive cookies-so many treats that it's hard to choose one. And after dinner? Poached peaches with roses, something sweet and salty drenched in orange-blossom syrup, or maybe even a piece of fresh marzipan.
This is the magic of Middle Eastern soul food. This is Golden.

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

641.7 SRU g

Penerbit

New York : HACHETTE BOOK GROUP., 2015

Deskripsi Fisik

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Bahasa

English

ISBN/ISSN

978-0-316-28432-5

Klasifikasi

641.7

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

Cet.1

Subjek

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Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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