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Knife: Texas Steakhouse Meals at Home

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No one cooks a steak like legendary chef John Tesar. His first-ever cookbook, Knife reveals Chef Tesar's secrets to cooking the purest, beefiest, most delicious steak you've ever tasted. Infused with the flavor of Texas and Tesar's culinary genius, Knife goes Back to the Pan and shows you the method for cooking the perfect steak. Tesar doesn't stop at steak, though; this book is full of recipes for lamb, pork, veal, and the best burgers ever. Tesar also offers up the recipes to his signature sides Roasted Okra, Avocado Fries, and Bacon lam- and foolproof versions of classic sauces. With recipes for your favorite juicy cuts of meat, as well as techniques for making mouthwatering dishes from underrated cheaper cuts, Knife is devoted to the celebration of steak in every form.

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

641.7 TES k

Penerbit

New York : Flatiron Books., 2017

Deskripsi Fisik

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Bahasa

English

ISBN/ISSN

978-1-250-07917-6

Klasifikasi

641.7

Tipe Isi

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Tipe Media

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Tipe Pembawa

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Edisi

Cet.1

Subjek

Teknik Memasak

Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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